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Mini Basil Open Faced Sandwiches
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Ingredients:
1 baguette, sliced
balsamic vinegar
olive oil
fresh basil
summer sausage, sliced
blue cheese
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Directions:
- Arrange baguette slices on serving platter
- Drizzle with vinegar and oil
- Top with a slice of summer sausage and then a leaf of fresh
basil
- Use a knife to cut off chunks of cheese into same-sized
pieces
- Use a decorative toothpick to secure a chunk of cheese on
top of the basil by pushing it through to the bread
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